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Komasa Jyozo Hojicha Gin (Green Tea) 40% 500ml
The roasty, vegetal aroma fills your mouth with your first sip.
A subtle sweetness and wood-like fragrance appears as you exhale, and before you know it, you’re back for another sip.
A familiar fragrance brings you back, the effortless combination of roasted hojicha tea with gin.
Kagoshima, one of Japan’s leading tea-producing regions, is the only place such an unlikely but perfect match could happen.
A subtle sweetness and wood-like fragrance appears as you exhale, and before you know it, you’re back for another sip.
A familiar fragrance brings you back, the effortless combination of roasted hojicha tea with gin.
Kagoshima, one of Japan’s leading tea-producing regions, is the only place such an unlikely but perfect match could happen.
The roasty, vegetal aroma fills your mouth with your first sip.
A subtle sweetness and wood-like fragrance appears as you exhale, and before you know it, you’re back for another sip.
A familiar fragrance brings you back, the effortless combination of roasted hojicha tea with gin.
Kagoshima, one of Japan’s leading tea-producing regions, is the only place such an unlikely but perfect match could happen.
A subtle sweetness and wood-like fragrance appears as you exhale, and before you know it, you’re back for another sip.
A familiar fragrance brings you back, the effortless combination of roasted hojicha tea with gin.
Kagoshima, one of Japan’s leading tea-producing regions, is the only place such an unlikely but perfect match could happen.
$39.20
Original: $111.99
-65%Komasa Jyozo Hojicha Gin (Green Tea) 40% 500ml—
$111.99
$39.20Description
The roasty, vegetal aroma fills your mouth with your first sip.
A subtle sweetness and wood-like fragrance appears as you exhale, and before you know it, you’re back for another sip.
A familiar fragrance brings you back, the effortless combination of roasted hojicha tea with gin.
Kagoshima, one of Japan’s leading tea-producing regions, is the only place such an unlikely but perfect match could happen.
A subtle sweetness and wood-like fragrance appears as you exhale, and before you know it, you’re back for another sip.
A familiar fragrance brings you back, the effortless combination of roasted hojicha tea with gin.
Kagoshima, one of Japan’s leading tea-producing regions, is the only place such an unlikely but perfect match could happen.
